Tamari Mushroom Ginger Pizza

Tamari Mushroom Ginger Pizza is Not Spicy

Pizza Crust (Heritage Hard Red Wheat Flour*, Heritage Soft White Wheat Flour*, Water, Salt, Olive Oil*, Diastatic Malt Powder), Marinated Mushrooms (Button Mushrooms*, Vegan MSG (Vegan Fish Sauce (Water, Sea Salt, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol (To Preserve Freshness)), Shiitake Mushrooms*), Maple Syrup, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol (To Preserve Freshness)), Green Onion, Brown Sugar*, Garlic, Ginger*, Sesame Oil, Black Pepper), Portabella Mushrooms*, Oyster Mushrooms*), Mozzarella* (Cultured Pasteurized Part-Skim Milk*, Salt, Enzymes), Provolone (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Garlic Oil (Olive Oil*, Maple Syrup, Garlic, Black Pepper), Green Onion, Cilantro. * = Organic
Contains: Dairy, Wheat, Treenuts (Sesame), Soy

Vegetarian

Delivered frozen.
Made by Simpls in St. Paul, MN.
Made in a kitchen that contains and uses gluten ingredients and peanuts.

Heat to internal temperature of 165 degrees Fahrenheit.
Preheat your oven to 450 degrees Fahrenheit.
From frozen, remove all packaging and place on middle oven rack. Bake for 7-10 minutes, until cheese starts to bubble. Slice, serve and enjoy!